Tuesday, May 15, 2012

Delicious Monster

Delicious Monster in our Garden


                                                                                               The Flowers are so Beautiful!
We have never eaten the fruit.
I read on the Food Blog that one should wait for the hexagonal scales to fall off before you can eat it.
(The unripe fruit is very high in oxalic acid) 
There are several flowers. I cannot wait to taste the fruit. 

Meanwhile we are now eating salad, regularly, from the vegetable garden.

~ Tonight we are having - Lettuce, Pak Choi, Chinese Mustard, Swiss Chard, Fennel, Pansy ~

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